Event Details
Dates: 8/15/2022
Times:
6 PM
Price:
FREE
Description
Our foodie book club is for all levels - that's what makes it fun. Snag your copy of this month's cookbook, pick a recipe, and bring your version of the dish to book club. We will discuss what worked and what didn't. This month's book is Half Baked Harvest Every Day by Tieghan Gerard.
* Please confirm directly with the promoter or box office to ensure event details have not changed.